I’ve got about a pound or more of shrimp in the fridge and I want to cook something with it in less than 10 minutes as hubby’s already on his way home. I’ve been very busy online and I forgot that I have to turn myself into a cook when 6pm strikes. hahaha!!!
And so I searched for that recipe and stumbled upon this new dish called shrimp scampi. I was supposed to pair it with pasta, but to my dismay, I don’t have any at that time. So since we’re rice addicts, we thought
I made this the first time on New Year’s Day for our Media Noche. I have no idea that it’s gonna look this good and would actually taste even better. Yes! I say, tastes even better! You still don’t agree? Oh, go ahead and ask my hubby… LOL! He’s not a fan of my baked goodies, but this one together with the Chocolate Crinkles I make almost every time I bake, is indeed a favorite! Wanna know his exact comment? Well, “Mum, this is so good!!! It’s like Starbucks cheesecake!”… Need I say more??? =)
And yes, as always… I’m sharing you how I did it… Just very few ingredients and
